Out-of-Stock Italian cured meats Jambon de Bosses whole thigh 8,5/9kg De Bosses - Salumi DOP 0102 €275.90 Prosciutto from national pork thighs, salted with a preparation of sea salt and herbs certified of the Valle d'Aosta. Compact shape, dark red colour, aromatic and fragrant flavour, slightly salty with a sweet aftertaste. Also available boned, pressed and in slice. It is aged on a bed of mountain pasture hay. View
Out-of-Stock Italian cured meats Local pork salami with garlic 800 / 900gr La Casara Roncolato 200231A €24.45 View
Out-of-Stock Italian cured meats Beef ham in white wine 1,5 / 2kg La Casara Roncolato 200001 €54.36 View
Out-of-Stock Italian cured meats Soave raw ham with bone 9 / 10kg La Casara Roncolato 200008 €244.55 View
Out-of-Stock Italian cured meats Prosciutto Bossolein coscia intera 8,5+ De Bosses - Salumi DOP 0202 €199.92 View